Methode Cap Classique - Brut (Price per 6 Bottle Case)
Pale gold with a flourish of delicate bubbles and enticing lemon cream and almond Biscotti precedes a soft explosion of zesty lemon and orange peel that finishes with appealing length and freshness. Maturation on the lees provides a well rounded creamy mouth-feel with detectable minerality, good balance and a seamless finish. Enjoy well chilled as a rewarding social sipper or riveting aperitif at all occasions. A natural affinity to strawberries and delicious with almost any shellfish or seafood or sushi.
Variety: 51% Chardonnay / 49% Pinot Noir
Alc: 13.5 % vol
Wine of Origin: Western Cape
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